Stuffed papad curry (papad ki subzi)

Wish you all a very happy Vijaya Dashami ! The time of festivities have started again with this Navratri and Durga Puja, and this festive spirit will continue to cheer usย  for the upcoming Diwali, Bhai Dooj and so on. The post pandemic situation has started to normalise a little and we are in a…

Tricolor Frozen Delight

Foodiestreasure wishes you all a very very happy 75th Indian independence day. We are back after a long time and that too on this occasion, as the spirit of our independence is so overwhelming that we indians go out of our way to celebrate its splendour, setting aside all our agonies. As the temperature is…

Nolen Gur Shrikhand: a flavourful delight

The festival of colours is around once more and after the long sufferings of Covid19, it is a celebration time again. So here’s wishing you all a very very happy, safe, sweet & colorful Holi. The Indian festivals be it Holi or Diwali, are truly incomplete without sweets, so along with all other special delicacies…

Stuffed Flat beans fritters

Flat beans are commonly visible vegetables available in the market in winter. Usually, they are at their best in the beginning of the season i.e. in the prime of winter when they are fresh, thin and tender. However you can enjoy them during the entire season with different preparations based on the texture of the…

Stuffed Tricolour Parantha

Khaane mein bhi,……tiranga lehraaya apna pyaara !!….๐Ÿ‡ฎ๐Ÿ‡ณ๐Ÿ‡ฎ๐Ÿ‡ณ๐Ÿ‡ฎ๐Ÿ‡ณ Wishing you all a very Happy 72nd Indian Republic Day !! Celebrating the spirit of our much adored tricolour, the symbolic of our Indianness, in food. As Indians, on this day we celebrate our unity in diversity, our multilingual and multicultural identity which is unified into a single…

Cholar Daler Pitha – a flavour of Poush Shankranti

Poush Parbon , Makar Sankranti, Bihu, Pongal, Bhogi or Lohri by whichever name you may like to call this harvest festival, which is a pan-Indian one and which is a prominent festival in the eastern Indian states of West Bengal and Assam, is all about Pithey Chirey or Pitha with all the freshly harvested goodies…

Sattu Cake,…vegetarian & gluten free

Hope you all had a wonderful Christmas, inspite of all odds this year and wishing you all a very very happy, healthy and peaceful year ahead. Hope the new year will mark the beginning of a fresh spirit putting an end to all the sufferings that we left behind. May this new year bring many…

Dheki shaak…savouring the wild greens

Saag or greens are one of the important components of Indian meals which have always made their presence felt in diverse ways since ancient times . Dheki shaak or saag is a very simple and a basic dish in parts of eastern India like in Bengal & Assam as well as in the neighbouring Nepal…

Daliya Barfi,…the Vegan way.

Hope you had a fabulous Diwali….๐Ÿ™‚ On the occasion of these auspicious five days of Deepawali festivities beginning with Dhanteras and culminating with Bhai Dooj , I am sharing this recipe of Dalia lentil barfi with you all , which you may try for your sweet celebrations. Hope you are really going to like it….

Vermicelli laddoo for Ganpati Bappa

“Ganesh Chaturthi” marks the beginning of autumn festivities in India. Hope Lord Ganesha brings with him a new beginning, ending all the sufferings & misery prevailing in this world due to the ongoing pandemic. With Lord ganesha, the Vignaharta or the destroyer of hindrance to be on our side, nothing can literally dampen our spirits…