Shorpora Boal Fish Curry….a winter delight

Wish you all a happy Makar Sankranti/Bihu/Pongal/Lohri/Uttarayan ! Makar Sankranti, the first harvest festival of India in the new year has arrived, which is a holy and auspicious day throughout the country with different regional names like Bihu, Poush Parbon, Pongal, Bhogi, Lohri, Uttarayan, Uzhavar Thirunal, Haldi Kumkum, Maghi Sankranti, Hangrai and so on. Since…

Rohu Fish Kofta Malaikari

Wishing you all a Happy Poila Boishakh ! 🙏🌸🏵🌱 Malaikari or malai curry is one of the most sought after dishes in bengali cuisine specifically prepared with big-size jumbo prawns (golda chingri). This mildly aromatic, rich, velvety curry is smooth and creamy in texture, perhaps this creaminess of the curry testify its name i.e. malaikari…

Rui Machher Kaalia/ Rohu Fish Kaalia

  A Bong’s life cannot be imagined without Maachh & Mishti i.e fish and sweets and a celebration without these two ingredients in Bengali tradition is definitely unbelievable. Fish is an integral part of Durga jatra or the farewell ceremony of Maa Durga since it is considered “shubh” i.e. a good omen for embarking on in a…