Millets were always in our diet from centuries and are known to be consumed some 7000 years ago when multi-crop agriculture and settled farming societies have formed. Millets were being cultivated across Asia and Africa as major food crops for human consumption some 4,000 years ago, and they gradually became major grains in Europe during the…
Tag: lai paata soup
A Soupy Delight with Mustard Greens
Bidding farewell to winter for the year, let us relish on Lai Paata for the last time of the season with this delightful, nutritious and comforting soup. Greens are always in demand for good health and winter is a time when you get a lot of fresh alluring greens around you like spinach, lettuce or…
FOODIESTREASURE 