Hello everyone ! 😊😊 We are back after a long gap, with this simple delight packed with nutrients. This curry tastes awesome & goes absolutely well with rice, roti or chapati and will make you well pleased. Though the season for broccoli is over now, but for those who love to have broccolis, managing to…
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Fried Curd Rice ; a must try for those who don’t like curd-rice
With this continued plight, everyone in the world is going through similar kind of feelings & sufferings and we all hope that everything will be fine very soon. In this tough time, we are truly blessed being able to feed ourselves sufficiently and we genuinely feel for those of our fellow citizens who are finding…
Gaajar Bata with goodness of Carrots
Various forms of batas (meaning ground) are always fondly enjoyed in Bengali meals and are very common as a regular item in many households. Not only in Bengali households, they are also very popular throughout the entire eastern part of India. Batas are nothing but a simple ground paste of just anything, seasoned with…
Instant Dahi Vada
Wishing you all a very happy, colourful and indeed delicious Holi ! 😊😊….. Festivities continue to cheer up our lives, especially in India with its varied forms and flavours that brings its own charm & essence with it. Holi,..the festival of colours is one of such vibrant celebrations where we Indians dispose off our hardships…
Sweet Potato Pulao
   !! Om Namah Shivay !! Maha Shivaratri or Shivaratri has arrived finally which marks an important festival in the Hindu calendar devoted to lord Shiva or Mahadev. The devotees worship him by bathing him with milk and keeping fast for the whole day. Shivaratri is celebrated in almost every part of India…
Tricolour Lunch Platter
Foodiestreasure wishes you all a Happy 71st Republic Day with this tricolour platter of healthy green khichdi, salad and raaita. The green khichdi is the usual Bengali moong daal khichdi mixed with boiled and blended green peas, spinach and fenugreek leaves with pieces of boiled broccoli served with white raaita of plain yoghurt & grated…
Rui Machher Kaalia/ Rohu Fish Kaalia
 A Bong’s life cannot be imagined without Maachh & Mishti i.e fish and sweets and a celebration without these two ingredients in Bengali tradition is definitely unbelievable. Fish is an integral part of Durga jatra or the farewell ceremony of Maa Durga since it is considered “shubh” i.e. a good omen for embarking on in a…
Eromba : the popular manipuri delicacy
Very few dishes from the seven states of northeastern India are known, among them Manipur is one such state which is a treasure trove of many exotic yet divinely delicious foods and dishes. One such very popular delicacy is the Eromba/Iromba pronounced as ee-rom-ba, a preparation from the Meitei community of Manipur prepared with dried…
Summer fun with Litchi Popsicles
Summer months are a big bugger in most parts of India when it becomes unbearable to withstand the high heat & humidity that makes this season really a energy draining one. I personally hate summer season but despite of all these discomfort, summers are also full of pleasant surprises from the nature for which we…
Kaancha Aamer Tok ; a summer treat
With this post, foodiestreasure is celebrating one year of its existence. On our first anniversary, we thank all our amazing followers, visitors, well-wishers and the WordPress for showering their continuous love, support and appreciation all along in this wonderful journey where each day, we are getting to learn something new. Hope you will continue to…
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