Kaancha Aamer Tok ; a summer treat

With this post, foodiestreasure is celebrating one year of its existence. On our first anniversary, we thank all our amazing followers, visitors, well-wishers and the WordPress for showering their continuous love, support and appreciation all along in this wonderful journey where each day, we are getting to learn something new. Hope you will continue to…

Shubho Nababorsho with the sweet Chandropuli

Shubho Nababorsho/ Happy New Year…to all my visitors ! You might have heard about Chondropuli if you are a Bengali, however it is also possible that what you are thinking about is actually Gujjiya or Puli, the popular Indian sweet made during the Indian festivals of Holi and Diwali. For other Indians, who are not…