Kangsoi : The Manipuri Delight

With this post wishing you all a very healthy & flavorful new year ahead. Kangsoi is a dish from the Meitei community of Manipur in Northeastern India. This authentic, traditional dish of Manipur is a very simple and totally oil free, water-based stew or curry which is prepared simply by cooking the ingredients (vegetables and…

Indian Empanadas : the savoury Gujiya

Empanadas are a kind of baked or fried dumplings consisting of pastry & filling where the filling is wrapped or coated in a bread or dough. They can be described as siblings of Indian Gujiya, which are usually sweet dumplings made by coating dough around sweet fillings prepared from mawa or sooji along with coconut…

Bottle Gourd Soup : a deliciously healthy appetizer

Soups are always our first choice when we need something nutritious, light on tummy, yet enjoyable especially during the winters , for a warm and comforting feeling. A variety of vegetables are available in this season that can be easily incorporated in our daily menu in the form of soups when we find it really…

Coffee Kalakand; a sweet ending to the autumn festivities…

Kalakand is one of the most sought after sweets in India along with rasgulla and gulab jamun. This incredibly delicious sweet is always a part of our celebrations especially during this festive season from Dussehra to Bhai Dooj, when we indulge in our sweet mania forgetting all our health regime. Kalakand is believed to have…

Stuffed papad curry (papad ki subzi)

Wish you all a very happy Vijaya Dashami ! The time of festivities have started again with this Navratri and Durga Puja, and this festive spirit will continue to cheer usย  for the upcoming Diwali, Bhai Dooj and so on. The post pandemic situation has started to normalise a little and we are in a…

Broccoli Dry Fry : a lockdown relish

Hello everyone ! ๐Ÿ˜Š๐Ÿ˜Š We are back after a long gap, with this simple delight packed with nutrients. This curry tastes awesome & goes absolutely well with rice, roti or chapati and will make you well pleased. Though the season for broccoli is over now, but for those who love to have broccolis, managing to…